Çka Ka Qëllu

A unique Mediterranean experience in the heart of NYC.
Çka Ka Qëllu offers a modern selection of popular dishes and desserts inspired by the rich flavors of Mediterranean cuisine, while highlighting the best Albanian and Kosovar traditions. We prioritize healthy meals prepared with fresh ingredients, so that every dish is both delicious and nourishing.
Our talented chefs, with their extensive experience, prepare each dish with passion and dedication. Our commitment to preserving Eastern European culinary traditions is combined with a unique approach to Mediterranean specialties.
The inspiration for opening Çka Ka Qëllu came when the owner’s son, Ramiz, asked where he could take his friends to enjoy authentic Albanian cuisine. After a long search without finding a suitable place, Ramiz decided this would become his life mission: to bring Albanian cuisine and culture to NYC.
After years of collecting 18th- and 19th-century Albanian artifacts to decorate the space, Çka Ka Qëllu is today one of the most unique restaurant-museum experiences in the city. Here, every dish is a journey through history, tradition, and taste.